New World Wine

© Alan Boehmer

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  1. sprngr966

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1.   Jul 8, 2007 9:24 AM

» sprngr966 - Zinfandel Basil Burgers


Yes, I have made these burgers many times. I have served them at a Wild Woman Weekend as the most awaited dinner entry.
I would make them ahead of time. Shape them in patties, fill a coffee can and freeze them. On the day of the camping trip , I would just pack the cans and they would be thawed by the time it was ready to grill. I also placed wax paper between each burger. Make them ahead of time so the ingredients have a chance to marinate/blend.

These burgers have won me much praise from everyone I have ever served them to. You need two hands to eat them. Very refreshing taste, the blend of ingredients makes a treat to eat! Enjoy

Sprngr966

-- posted by sprngr966


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